I am a terrible blogger.
Or maybe it's just that I watch shows I Tivo or Facebook aimlessly instead of updating my blog.
Anyway. So I got through 4 midterms and 4 papers...very exciting (not). Dad and I had a wonderful weekend in Salamanca, and a day in Burgos. I ordered lots of plain food for him and he said "No hablo espanol" a lot. :)
I've also been traveling a lot around Spain - my two friends, Maddie and Courtney, and I went to Valencia a few weeks ago and to Santiago de Compostela this past weekend. The weekend after this one, we're probably heading to Cordoba as well, and then I'm going to Barcelona (and a Barca football game!) with Maddie and our friend Jillian my last weekend in Spain. This weekend I'm heading to Madrid to meet up with Emily, who's flying in from Scotland!! :) Very exciting.
Other than that, hmm. I've had a few intercambios, where I get together with Spanish students studying English so they can practice their English and I can work on my Spanish. I think that my conversation skills are definitely improving, even though they definitely improved at a slower rate than my comprehension haha. But it's not nearly as much of an effort to string together a sentence and conjugate verbs anymore (even though half the time I'm probably still doing it wrong).
Salamanca's already all decorated for Christmas - they don't have Thanksgiving here so as soon as Halloween was over, bam! There's garland hanging across the streets, and all the shop windows have Christmas displays. And I thought the U.S. started early, jeez. They also are way into roasted chestnuts here, so every time I walk down a street at night, I smell them and think of NYC streets at Christmas (okay, so that usually actually makes me more homesick, but it's still a nice smell, objectively). I'm kind of sad I'm going to miss Thanksgiving at home, but IES is giving us a big Thanksgiving dinner at a restaurant here, and all our professors and everything are coming, so that'll be nice. They also gave us a dinner a couple of weeks ago where we got to help make the food - the chef (who's actually pretty renowned) let us make our own pan con tomate appetizer, served us his paella valenciana, and then let us fire our own creme brulee (although it's called crema catalana here). That was pretty awesome (and delicious).
Also I am addicted to a) tortilla de patata and b) chocolate con churros. I'd better figure out how to make / procure these so that when I have cravings in the States (when, not if, haha) I'll be able to satisfy them. I do enjoy the Spanish cuisine, haha.
Anyway. I've got class soon, so I've gotta go. Hopefully there's people who haven't given up on me and still check this, haha. Miss you and love you. :)
Labels: chestnuts, Christmas, Dad, food, intercambio, spanish, Thanksgiving, traveling, weekend

